1/2 tea spoon of salt                                                     Optional:
1 teaspoon of vanilla extract                                         1 bowl of dark/ light chocolate


Oil for deep frying



1. Pour the water, sugar salt, vegetable oil then butter into the pot.
   Fire, medium.


2. After the butter melted, pour the flour in and stir it continuously, till it looks like a dough.

3. Transfer it to a bowl then press it to cool it down.
Lazy people spoil their fridge and put it inside for 3 minutes.
*Note: have to cool the dough down before the egg can be place in otherwise you will have scramble eggs !

6. use a beater to mix the dough well, and it should be a little solid before another egg is mixed with the dough.

7. place it inside a piping bag

8. Squeeze the dough out into the oil ! Make sure there is enough oil !
*Note: take it out before it's become dark. Because when it's brown, after a while, it will become darker colour.
Not racist ! It's like from Chinese, become Malay, Malay become Indians.

 For the outer coating of Churros:

Just mixed the sugar and cinnamon powder together. And place your Churros into the plate and the sugar will stick on the churros.

For additional:


Place some dark or white chocolate into a small bowl then put inside microwave for about 3minutes, don't make it burn ! It's better to be undercook than overcook. Then you can dip it with the churros !

If you want to be creative maybe maple syrup or nutella !

P.S/ Pastry is to be creative :}